Wild Lockyang Tablets 500g Traditional Chinese Medicine Lockyang Old Lockyang

In the vast mountains, there is a precious Chinese medicinal herb hidden – Lockyang.
It grows in barren and pure Gobi deserts or mountainous areas, rooted in poor soil,
But it shows tenacious vitality. The growth environment of Lockyang is extremely unique,
Enduring the baptism of sandstorms and the scorching sun all year round, it is precisely this extreme natural environment,
Endowed with the quality of Suoyang. The purity and naturalness of the deep mountains make Lockyang a precious gift from nature,
Every lock sun seems to be telling the story of the deep mountains, carrying the spiritual energy and power of nature

The quality of Suoyang comes from the natural environment in which it grows. The soil in the deep mountains, although barren, is rich in various minerals,
Provided nutrients for Lockyang. The air here is fresh, the water source is pure, and it is far away from the hustle and bustle and pollution of the city,
Ensuring the natural and authentic nature of Suoyang. Every Lockyang plant grows naturally in such an environment without human intervention,
Relying entirely on the power of nature. Therefore, its quality is pure and retains the original natural flavor.
Whether in appearance or interior, Suoyang exhibits a natural beauty that makes people marvel at the incredible craftsmanship of nature

The picking of Suoyang requires patience and skill. Experienced herb gatherers venture deep into the mountains,
With years of experience and keen intuition, search for those mature lock yang. When picking,
The herbalist will carefully remove the Cynomorium from the soil to ensure that its roots and stems are not damaged.
This manual picking method is not only a respect for nature, but also a guarantee of the quality of Suoyang.
Each Lockyang plant is carefully selected to ensure that only high-quality parts can enter the subsequent processing stages.
This traditional picking method inherits ancient wisdom and endows Lockyang with value

The harvested Lockyang needs to be carefully dried to preserve its original flavor and nutritional components.
The process of drying is also full of wisdom, and the herbalist will choose a place with sufficient sunlight and good ventilation,
Lay the lock sun flat on a bamboo mat or clean cloth and let it slowly dry in natural sunlight.
This process requires patience and attention to detail, as it is necessary to avoid excessive direct sunlight that can cause the sun to lose moisture,
To prevent the invasion of rainwater or moisture. After several days of natural drying, Lockyang gradually became dry and tough,
It emits a fragrance. This natural drying method not only preserves the original flavor of Suoyang,
It also makes it easier to store and transport

After drying, the sun lock still needs a series of fine processing to become the product we see in our daily lives.
During the processing, craftsmen carefully select high-quality locksmiths to remove impurities and imperfections,
Ensure that every product meets high standard requirements. Subsequently, the lock yang will be cut into appropriate sizes,
Convenient for daily use. In this process, craftsmen always uphold the spirit of craftsmanship and strive to make every product extremely exquisite.
Whether it’s slicing, segmenting, or grinding into powder, every step is filled with a pursuit of quality and reverence for nature

The processed Lockyang needs to be properly preserved to preserve its natural beauty. The key to preserving Lockyang is to prevent moisture and avoid light,
We usually store it in a dry, cool place or in a sealed container.
This can effectively prevent Lockyang from getting damp and deteriorating, and maintain its aroma and nutritional content. Properly preserved Lockyang,
Not only can it be used anytime in daily life, but it can also maintain its high-quality for a long time.
Every time I open the storage container, I can smell the natural fragrance from the deep mountains, as if I am in that pure wilderness