Wild Jade Bamboo Slices 500g Chinese Herbal Medicine Jade Bamboo Old Jade Bamboo Polygonatum odoratum Jade Bamboo Picture

In the deep mountains and valleys with layers of mountains and lush greenery, there is a highly valued Chinese medicinal herb hidden – jade bamboo,
Like the warm and beautiful jade nurtured by the earth, emitting a serene and charming luster

That deep mountain is like a paradise on earth, surrounded by lush forests and bamboo groves, with clear springs flowing and clouds lingering like light gauze.
Jade bamboo takes root in this fertile and moist mountainous soil rich in humus, stretching its slender and elegant figure under the mottled light and shadow.
The surroundings are quiet and peaceful, except for the rustling sound of bamboo leaves in the mountains, as if whispering the story of the growth of jade bamboo,
The beautiful ecological environment endows it with extraordinary qualities, and each one is like a carefully crafted artwork of nature

Jade bamboo, a perennial herbaceous plant, has a growth path full of traces of time. On a spring day, as the first ray of warm sun pierces through the thin mist of the mountains and forests,
Yuzhu woke up from its slumber, with tender stems emerging from the soil, topped with pointed buds, and full of vitality and vigor,
Strive to grow upwards. As the seasons change, it gradually grows slender leaves shaped like bamboo leaves, lush with greenery,
Swinging in the wind, it exudes elegance. In autumn, the underground rhizomes quietly accumulate nutrients and become increasingly thick and juicy,
It is like a jade treasure hidden underground. After frost and dew, it precipitates its edible and nourishing value and becomes the essence of gifts from deep mountains

The mountains are high and the forests are dense, with a warm and rainy climate. The mist in the mountains provides a natural moisturizing barrier for the jade bamboo;
There are also mountains and acidic soil, which make the roots and stems of Polygonatum sibiricum compact and full, rich in various trace elements;
And between the mountains and forests, the warm and humid subtropical climate helps Yuzhu to remain evergreen throughout the year,
Continuously absorbing the spiritual energy of heaven and earth. Jade bamboo of different growth types have their own flavors and characteristics,
But they all carry the spiritual charm of the local mountains and waters

At present, it is the golden season for jade and bamboo harvesting, and our carefully picked seasonal new products are full of fresh vitality.
From the deep mountains to your hands, the process is compact and efficient, just to lock in the fleeting freshness.
Look at this newly unearthed jade bamboo, its roots and stems are as white as jade, and its texture is moist and transparent. Come close and smell it lightly,
The freshness of the soil is accompanied by a faint sweet fragrance, just like the pure breath of the deep mountains and forests,
Compared with outdated inventory, the advantage is obvious, making it a must-have genuine product for you

Mountain people who are familiar with the habits of jade bamboo have followed ancient traditions for generations. They shuttle through the mountains and forests, relying on their rich experience,
Accurately locate the hiding place of Yuzhu. When digging, hold a special tool and carefully remove the soil layer
The movements are gentle and soothing, as if treating a baby in swaddling clothes, afraid of disturbing the growth foundation of the jade bamboo.
They are grateful and deeply understand that every jade bamboo is a blessing from the mountains,
The excavation process is also a devout dialogue with nature, protecting the ecological sustainability and continuing this deep mountain gift

The harvested jade bamboo undergoes complex and meticulous processing procedures. First, gently remove the roots and mud, and rinse repeatedly with clean water,
Restore its clean appearance. After drying, it enters the slicing process, which is strictly controlled by experienced farmers,
During the ascent, the internal structure of the jade bamboo quietly changes, and the originally tight fibers become loose,
Nutrients are more easily precipitated. Then air dry to the perfect dryness,
At this moment, the jade bamboo is gentle and mellow, ready to assist in health at any time

Dried jade bamboo is placed in a dry, dark, and ventilated environment.
The antique wooden crate or sealed ceramic jar becomes its ideal habitat, isolating moisture, high temperature, and strong light intrusion.
Such meticulous care ensures that the nourishing ingredients of jade bamboo are stable and long-lasting, no matter when taken,
It can release the warm power from deep mountains, injecting natural vitality into your life

Eating jade and bamboo, embarking on a journey through the mountains and forests on the tip of your tongue. It can be stewed with sand ginseng, lilies, and other ingredients to make soup,
The ingredients are slowly simmered and blended in a clay pot, the soup gradually thickens, and the rich and fragrant aroma permeates the whole house. With a light taste, the sweetness spreads in the taste buds,
Like blending the tranquility of deep mountains into one’s body and mind; Or it can be paired with pork ribs to make soup. The softness and smoothness of jade bamboo dissolve the greasiness of pork ribs,
The two complement each other. Each spoon of soup is full of bone collagen and the nourishing essence of polygonatum odoratum,
Experience the affectionate gifts of nature and appreciate the endless charm brought by jade bamboo from deep mountains and valleys in a room of drinking and eating